[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.bebeo.cz\/kdyz-se-sladi-v-pekaci-same-dobroty\/#Article","mainEntityOfPage":"https:\/\/www.bebeo.cz\/kdyz-se-sladi-v-pekaci-same-dobroty\/","headline":"Kdy\u017e se slad\u00ed v pek\u00e1\u010di sam\u00e9 dobroty","name":"Kdy\u017e se slad\u00ed v pek\u00e1\u010di sam\u00e9 dobroty","description":"Nebojte se vydat se za n\u00e1kupy na tr\u017ei\u0161t\u011b a po\u0159\u00eddit si opravdov\u00e9ho kohouta, jeho\u017e maso je chu\u0165ov\u011b a konzistenc\u00ed \u00fapln\u011b…","datePublished":"2019-12-10","dateModified":"2023-04-28","author":{"@type":"Person","@id":"https:\/\/www.bebeo.cz\/author\/#Person","name":"bebeo.cz\n","url":"https:\/\/www.bebeo.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/25a824e14ead2d36aba24b918221841350fb41cea98048e9b1929df8c4bf4bd8?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/25a824e14ead2d36aba24b918221841350fb41cea98048e9b1929df8c4bf4bd8?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"bebeo.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.bebeo.cz\/wp-content\/uploads\/img_a368756_w1743_t1580992620.jpg","url":"https:\/\/www.bebeo.cz\/wp-content\/uploads\/img_a368756_w1743_t1580992620.jpg","height":0,"width":0},"url":"https:\/\/www.bebeo.cz\/kdyz-se-sladi-v-pekaci-same-dobroty\/","about":["Produkty"],"wordCount":415,"articleBody":"Nebojte se vydat se za n\u00e1kupy na tr\u017ei\u0161t\u011b a po\u0159\u00eddit si opravdov\u00e9ho kohouta, jeho\u017e maso je chu\u0165ov\u011b a konzistenc\u00ed \u00fapln\u011b n\u011bkde jinde ne\u017e b\u011b\u017en\u00e9 ku\u0159e ze supermarketu. Kohoutka rozporcujte na v\u00edce men\u0161\u00edch porc\u00ed a osolte, ze zbytku skeletu s p\u00e1te\u0159\u00ed uva\u0159te v\u00fdvar, kter\u00fd se bude hodit. V pek\u00e1\u010di na tenk\u00e9 vrstv\u011b oleje ope\u010dte kousky masa tak, aby m\u011bly kr\u00e1snou zlatou barvu. Maso vyndejte a do pek\u00e1\u010de dejte na kosti\u010dky nakr\u00e1jenou slaninu a pokr\u00e1jenou zeleninu: mrkev, \u0159ap\u00edkat\u00fd celer, \u0161alotku a \u010desnek. V\u0161e p\u011bkn\u011b orestujte a p\u0159idejte svazek bylinek, ve kter\u00e9m by nem\u011bli chyb\u011bt tymi\u00e1n, na\u0165 petr\u017eele a bobkov\u00fd list (kerbl\u00edk, saturejka, zelen\u00e1 na\u0165 z mrkve).P\u0159idejte raj\u010datov\u00fd protlak a rozm\u00edchejte ho. Potom vra\u0165te do pek\u00e1\u010de maso a v\u0161e zalijte kvalitn\u00edm \u010derven\u00fdm v\u00ednem, aby bylo maso pono\u0159en\u00e9. Pokud nen\u00ed, p\u0159idejte osolen\u00fd v\u00fdvar. \u00dapln\u011b nejide\u00e1ln\u011bj\u0161\u00ed by bylo nechat pek\u00e1\u010d s masem na chladn\u00e9m m\u00edst\u011b do druh\u00e9ho dne. Pokud nem\u00e1te tolik \u010dasu, nechte odle\u017eet alespo\u0148 p\u00e1r hodin. P\u0159ipraven\u00fd pek\u00e1\u010d d\u00e1me do trouby na ni\u017e\u0161\u00ed teplotu a nech\u00e1me minim\u00e1ln\u011b dv\u011b hodiny pozvolna p\u00e9ct. Pokud d\u011bl\u00e1te malou porci, m\u016f\u017eete ji nechat t\u00e1hnout v hrnci na plotn\u011b. Po dvou hodin\u00e1ch by maso m\u011blo b\u00fdt m\u011bkk\u00e9. Vynd\u00e1me ho a do pek\u00e1\u010de p\u0159id\u00e1me kousky such\u00e9ho pe\u010diva (bagety), podle chuti osol\u00edme, opep\u0159\u00edme, m\u016f\u017eeme p\u0159idat \u010desnek a rozemlet\u00e1 j\u00e1tra z kohouta, a je\u0161t\u011b trochu v\u00edna. Vyt\u00e1hneme z om\u00e1\u010dky svazek bylinek. Na oleji orestujeme pokr\u00e1jen\u00e9 \u010derstv\u00e9 \u017eampiony, dokud nepust\u00ed vodu a asi p\u016fl hodiny p\u0159ed koncem va\u0159en\u00ed p\u0159id\u00e1me spolu s nakl\u00e1dan\u00fdmi cibulkami do om\u00e1\u010dky v pek\u00e1\u010di. Jako p\u0159\u00edlohu kohouta na v\u00edn\u011b WORLD of Wines.cz m\u016f\u017eeme pod\u00e1vat \u010derstv\u00e9 b\u00edl\u00e9 pe\u010divo, uva\u0159en\u00e9 brambory nebo bramborovou ka\u0161i. V odleh\u010den\u00e9 verzi jako p\u0159\u00edloha sta\u010d\u00ed \u017eampiony a cibulky. K j\u00eddlu pod\u00e1v\u00e1me stejn\u00e9 kvalitn\u00ed \u010derven\u00e9 v\u00edno, kter\u00e9 jsme pou\u017eili k va\u0159en\u00ed. Pokud se v\u0161e nesn\u00ed, klidn\u011b vydr\u017e\u00ed pokrm dejte do chladna a zkonzumujte dal\u0161\u00ed den. Chut\u011b a v\u016fn\u011b se kr\u00e1sn\u011b rozvinou.                                                                                                                                                                                                                                                                                                                                                                                        4.5\/5 - (6 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Kdy\u017e se slad\u00ed v pek\u00e1\u010di sam\u00e9 dobroty","item":"https:\/\/www.bebeo.cz\/kdyz-se-sladi-v-pekaci-same-dobroty\/#breadcrumbitem"}]}]